Specials

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  Grilled Hokkaido beef

  3,465 yen(Tax included)

  We use a generous amount of beef from Hokkaido, which is raised in a rich natural environment.A simple dish that brings out the best in the ingredients.Served medium rare, it allows the juiciness and deep flavor of the meat to spread throughout your mouth.It is characterized by its exquisite doneness, with a fragrant outside and soft inside.

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  1/10

  

  Grilled Hokkaido beef

  3,465 yen(Tax included)

  We use a generous amount of beef from Hokkaido, which is raised in a rich natural environment.A simple dish that brings out the best in the ingredients.Served medium rare, it allows the juiciness and deep flavor of the meat to spread throughout your mouth.It is characterized by its exquisite doneness, with a fragrant outside and soft inside.

• 

  Dark beer lasagna

  1540 jpy(Tax included)

  This dish is characterized by its deep richness and rich flavor.The Bolognese sauce, made with a generous amount of dark beer, brings out the flavor of the meat and blends exquisitely with the acidity of the tomatoes.The layered lasagna dough and creamy sauce combine together to create a new flavor every time you eat it.

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  1/10

  

  Dark beer lasagna

  1540 jpy(Tax included)

  This dish is characterized by its deep richness and rich flavor.The Bolognese sauce, made with a generous amount of dark beer, brings out the flavor of the meat and blends exquisitely with the acidity of the tomatoes.The layered lasagna dough and creamy sauce combine together to create a new flavor every time you eat it.

• 

  Grilled Swordfish with Bourguignon Butter Sauce

  1870 jpy(Tax included)

  Swordfish, a rare fish in Germany, is luxuriously grilled to give it a fragrant exterior and moist interior.When you put it in your mouth, the light flavor of the fish spreads throughout your mouth.It is topped with a Burgundy butter sauce containing cherry tomatoes that has an exquisitely sour taste, giving it a rich yet refreshing flavor that goes perfectly with the swordfish.

  Read More
  1/10

  

  Grilled Swordfish with Bourguignon Butter Sauce

  1870 jpy(Tax included)

  Swordfish, a rare fish in Germany, is luxuriously grilled to give it a fragrant exterior and moist interior.When you put it in your mouth, the light flavor of the fish spreads throughout your mouth.It is topped with a Burgundy butter sauce containing cherry tomatoes that has an exquisitely sour taste, giving it a rich yet refreshing flavor that goes perfectly with the swordfish.